Breakfast Bake yummmmmm!!!!

On today's breakfast menu is one that you can bake then enjoy all week long!  Of course there is only two of us that are eating solid foods at this point.  The tasty breakfast bake casserole consists of the following:

8 eggs

16 oz of shredded cheese (We like the fiesta blend)

2 cans of Crescent Rolls

1 package of sausage (We use deer sausage as it is healthier and spicier)

To prepare:

Spread one can of crescent rolls into bottom of 9x13 glass dish

Bake @ 450 for 5 minutes

Cook sausage in separate pan on stove top until brown

Sprinkle sausage on top of the half baked crescent roll layer

Beat 8 eggs in separate bowl then pour on top of the first two layers

Spread 16 oz of cheese on top for next layer

Spread 2nd can of crescent rolls on top of the whole dish

Bake @ 350 for 30 minutes

Approx. 8 servings

(Sorry no pictures Cari...maybe we will by the end of the week)

Here is a picture of sleepy Ari as a replacement!